Pancake and Cake Mix

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Mistura para bolos sem gluten, bolos saudaveis, bolos vegan
Mistura para bolos sem gluten, bolos saudaveis, bolos vegan

BAKES – Gluten-Free Cake Mix | 4 Nutritious Flavors

€7,90
€7,90
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€6,90
€6,90
Preparado de bolo sem glúten
Preparado de bolo sem glúten de Natal

Christmas BAKE - Gluten-Free Cake Mix

€7,90
€7,90
Pancakes mix gluten free

Gluten-Free Cocoa Pancake Mix | Quick and Healthy Breakfast

€6,90
€6,90
Mistura para panquecas de aveia gluten free

Gluten-Free Oatmeal Pancake Mix | Simple and Nutritious Breakfast

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€6,90

Gluten-Free Matcha Pancake Mix | Energy and Flavor in Minutes

€6,90
€6,90
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Pancake and Cake Mix na loja The Therapist

Practical, nutritious, and made for real life The Therapist Pancake and Cake Mixes simplify breakfast and snacks without sacrificing quality. They were developed by a functional chef with a focus on flavor, texture, and a balanced nutritional profile. The combinations combine naturally gluten-free flours, seeds, and superfoods. The goal is to facilitate consistent choices that support comfortable satiety and stable energy throughout the day.

Preparation in minutes Open the package, add water or plant-based milk, and mix. The batter thickens quickly and evenly. Cook in a nonstick skillet for tall, fluffy pancakes or bake in the oven for a simple, aromatic cake. The formula is designed to tolerate small variations in liquid content without losing its structure. This makes the process resistant to rushed routines and inexperienced hands.

Purposeful Ingredients The blends combine sources of complex carbohydrates and fiber that contribute to a more gradual release of energy. The inclusion of ingredients such as cocoa, maca, açaí, matcha, or nuts adds phytochemicals and natural aroma. The result is a versatile base that accepts fresh fruit, plain yogurt, seeds, and nut butters. No refined sugars. No unnecessary additives. Plant-based.

If you're looking to complete your morning ritual, try a functional tea from the Blends and Teas collection. To add crunch and new layers of flavor, explore the Gluten-free Granolas. During routine adjustments, you can also combine them with the liquid programs Reset and Cleanse. Three paths that work well with these mixes. No hassle. Pleasurable.

What differentiates The Therapist's Pancake and Cake Mixes from common supermarket mixes?

Transparency and culinary purpose. Our recipes prioritize naturally gluten-free flours, fiber, and superfoods from current dietary use. We don't use refined sugars or artificial flavors. The recipes are developed by a functional chef with a focus on texture and true flavor, so the batter turns out fluffy in the pan and stable in the oven. The goal is to facilitate consistent choices without excess ingredients and complicated steps.

Are the preparations truly gluten-free and suitable for those with food intolerances?

The mixes use gluten-free flours in their formulation. They are an interesting option for those who avoid gluten by preference or necessity. Even so, people with celiac disease should always confirm the labeling and manufacturing method of the batch they are purchasing. If you have specific allergies to nuts or seeds, read the ingredient list and choose the version best suited to your situation.

Are these mixes suitable for daily consumption or just occasional consumption?

They can be integrated into your daily routine as part of a balanced diet. They work well for breakfast or as a snack because they combine complex carbohydrates and fiber that contribute to a comfortable feeling of fullness. The key is variety. Alternate fillings and toppings such as fruit, plain yogurt, and nuts. For specific goals such as weight management or sports performance, adjust portions and macros with the support of your healthcare professional.

Are the mixes suitable for children and families looking for healthy options?

Yes, as long as individual needs and any allergies are taken into account. The recipes avoid refined sugars and prioritize simple ingredients that facilitate sensory acceptance by children. You can prepare small pancakes and serve with fresh fruit. For a higher protein intake, add plain yogurt or a beaten egg to the batter, if your family consumes them. For children with specific dietary restrictions, ask your pediatrician or nutritionist for guidance.