Gluten-Free Cocoa Pancake Mix | Quick and Healthy Breakfast
Gluten-Free Cocoa Pancake Mix | Quick and Healthy Breakfast
Gluten-Free Cocoa Pancake Mix is the practical and delicious solution for those looking for a balanced breakfast in just a few minutes. Developed by the team at The Therapist, it combines gluten-free flours, flaxseed, cocoa, and coconut sugar, resulting in nutritious, easy-to-prepare, and irresistible pancakes.
In just three simple steps, you can have fresh, homemade pancakes: add water to the mix, mix well, and cook in a nonstick skillet with a little coconut oil. Then, simply choose your favorite toppings and enjoy.
With ingredients like gluten-free oats and flaxseed, this mix is a source of fiber that contributes to greater satiety. Cocoa adds intensity and pleasure to the flavor, while Peruvian maca is traditionally used as an energy ingredient. To top it off, the presence of cordyceps reinforces the functional profile of this recipe.
Highlighted Benefits:
Ready in minutes
Gluten-free and refined sugar-free
Intense cocoa flavor
Includes Peruvian maca and cordyceps
Simple and versatile recipe
This mix adapts to different occasions: from a nutritious breakfast to a quick snack or even as a light dessert. Try it with fresh fruit, peanut butter, plant-based yogurt, or a natural fruit sauce.
How to use: Add water to the mix, stir well, and cook in a nonstick pan with coconut oil. Store in a cool, dry place for up to 6 months after preparation.
Discover Cocoa Pancake Mix and enjoy the balance of convenience, flavor, and nutrition any time of day.
FAQ's
How do I prepare Cocoa Pancake Mix?
It's quick and easy: just add the mixture to the water, stir well until smooth, and cook in a nonstick skillet with a little coconut oil. In just a few minutes, you'll have fluffy, delicious pancakes, ready to serve with your favorite toppings.
Is it possible to prepare the recipe in a vegan version?
Yes. The mix is already naturally vegan, as it contains no animal-derived ingredients. Just add water and cook as directed. If you want to vary, you can replace the water with plant-based milk for an even creamier flavor.
How long can I store the mixture before using?
The mix can be stored for up to 6 months after production, as long as it is stored in a cool, dry place away from direct light. After opening, keep tightly closed to preserve freshness and flavor.
Does the mix contain gluten, lactose or refined sugars?
No. It's made with naturally gluten-free flours (including certified oats), is lactose-free, and is sweetened with coconut sugar, without refined sugars or artificial sweeteners.
What are the best topping combinations for these pancakes?
Pancakes pair well with fresh fruits like bananas or berries, plant-based yogurt, peanut butter, honey, or natural jam. For a more indulgent version, you can add melted chocolate or coconut flakes.