Mistura para panquecas de aveia gluten free

Gluten-Free Oatmeal Pancake Mix | Simple and Nutritious Breakfast

Regular price €6,90
Sale price €6,90 Regular price
Tax included.
Oat Pancake Mix is ​​ideal for those looking for a convenient and balanced breakfast. With gluten-free oats, flaxseed, and lucuma, you can prepare fluffy and delicious pancakes in just a few minutes, perfect for starting the day with energy and without fuss.

Gluten-Free Oatmeal Pancake Mix | Simple and Nutritious Breakfast

Regular price €6,90
Sale price €6,90 Regular price
Product description

Gluten-Free Oat Pancake Mix was created to simplify mornings and bring balance to your diet. Made with naturally gluten-free flours, flaxseed, and sweetened with coconut sugar, it's a nutritious and versatile base for quick and healthy pancakes.

With gluten-free oats as its main ingredient, this mix is a source of fiber that contributes to greater satiety. Flaxseed adds texture and nutritional value, while lucuma, an Andean fruit, adds a touch of mild and naturally sweet flavor.

Preparation is very simple: just add water, stir well, and cook in a nonstick skillet with coconut oil. In just a few minutes, you'll have fluffy pancakes ready for your favorite toppings.

Highlighted Benefits:

Ready in minutes
Gluten-free and refined sugar-free
Source of fiber from oats and flaxseed
Natural sweetness from lucuma
Versatile for different times of the day

Perfect for nutritious breakfasts, quick snacks, or even light desserts, this mix adapts to your lifestyle. Try it with fresh fruit, plant-based yogurt, nut butter, or a drizzle of honey to create different variations.

How to use: Add water to the mix, stir until smooth, and cook in a nonstick skillet with coconut oil. Store in a cool, dry place for up to 6 months after production.

Discover Oat Pancake Mix and transform your routine with convenience, flavor, and nutrition.

FAQ's

How do I prepare Oatmeal Pancake Mix?

Is it possible to prepare the recipe in a vegan version?

How long can I store the mixture before using?

Does the mix contain gluten, lactose or refined sugars?

What are the best toppings to go with oatmeal pancakes?