Cheesy Salt 50g | Cheese Flavored Seasoning, Vegan and Versatile
Cheesy Salt 50g | Cheese Flavored Seasoning, Vegan and Versatile
Cheesy Salt was created for true cheese connoisseurs—but without the cheese! Combining sea salt with nutritional yeast, spices, and aromatic herbs, it's a practical and healthy alternative for adding a touch of unique flavor to your recipes.
The secret lies in nutritional yeast, an ingredient known for its naturally cheesy flavor, combined with turmeric, garlic, and mustard, which add depth and intensity. Onion, nutmeg, and black pepper complete this combination, resulting in a versatile and surprising seasoning.
Perfect for sprinkling on bruschetta, pasta, baked potatoes, and sauces, but also ideal for homemade popcorn, grilled vegetables, or healthy snacks.
Highlighted Benefits:
Dairy-free cheese flavor
100% plant-based and vegan
Versatile for hot and cold dishes
Natural source of flavor and aroma
Convenient 50g jar
Ingredients: salt, nutritional yeast, turmeric, garlic, mustard, chives, nutmeg, and black pepper.
Discover how Cheesy Salt can transform simple recipes into memorable dishes, bringing the distinctive flavor of cheese in an inclusive and functional version.
FAQ's
Does Cheesy Salt really taste like cheese?
Yes. The distinctive flavor comes from nutritional yeast, which has a naturally similar profile to cheese. Combined with seasonings like turmeric, garlic, and mustard, it results in a seasoning that authentically recreates the flavor of cheese, without dairy.
In what dishes can I use Cheesy Salt?
It's a versatile seasoning that can be used on pasta, bruschetta, baked potatoes, sauces, and grilled vegetables. It's also excellent for adding a special touch to snacks like homemade popcorn or toast, creating a delicious and surprising experience.
How should I store Cheesy Salt after opening?
Store in a cool, dry place away from direct sunlight. Keep the jar tightly closed to preserve the aroma of the nutritional yeast and spices.
What is the shelf life of Cheesy Salt?
Cheesy Salt has a shelf life of up to 12 months after production, provided it is stored properly. After this period, it remains safe, but may lose flavor intensity.
Can Cheesy Salt be used on snacks like popcorn or toast?
Yes. It's one of the most creative ways to use Cheesy Salt. Sprinkle it on popcorn, toast, or crackers and enjoy a cheesy flavor, but in a 100% plant-based version.